Making sure students ages 18 and younger have access to free, nutritious meals when school is out is important to families during the summer months. In support of Program Directors in communities throughout the country, The Healthy School Food Collaborative offers services and support so that centers are eligible to receive federal reimbursement for meals and snacks.
The non-profit division of HSFC provides administrative oversight and management support for school and community CACFP programs.
HSFC logistic solutions and innovative food delivery programs ensure access to food in schools, curbside pickup or home delivery.
Dietitians at HSFC work closely with our school food program operators and community food programs to ensure meals and snacks meet Federal Nutrition Standards.
